How We Got Started

Boston Lobster Feast

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OUR HISTORY

The idea for the Boston Lobster Feast started in the garage of Jeff Hazell’s home.  Jeff, a native of Marblehead, Mass.,  grew up as a lobsterman with his father and grandfather (picture to the right). After moving to central Florida he started selling live lobsters to a few restaurants. By 1987, he moved into a small warehouse, selling thousands of lobsters to supermarkets throughout Florida.

Realizing there was no single restaurant in Florida that gave Maine lobster its full attention, Jeff opened the first Boston Lobster Feast in 1991. The Boston Lobster Feast soon became an Orlando tradition for holidays, birthdays, special occasions, or the place to take that special out-of-town guest. We’re a regular stop for annual visitors, who come back asking for their favorite server or their favorite table-and we’re happy to accommodate them!

Since the first Boston Lobster Feast opened in 1991, Jeff opened five more restaurants across central Florida. All of them are family restaurants featuring full service bars.

We can accommodate groups of up to 200.  Come find out what everyone is talking about at the Boston Lobster Feast!

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